Heating Instructions

RUMOUR HAS IT YOU'VE GOT YOUR HANDS ON A PIE OR YOUR CERTAINLY ABOUT TO ANYWAY. FOR THE PERFECT RESULTS PLEASE TAKE NOTE OF OUR COOKING INSTRUCTIONS.

REMEMBER TO GET THAT OVEN HOT BEFORE WHACKING YOUR PIE IN, EGG WASH FOR EXTRA CRUNCH AND GIVE IT A MINUTE OR TWO TO REST AFTER COOKING.

Preheat oven to 180°C (Gas Mark 5)

REMOVE THE OUTER PACKAGING BUT KEEP THAT PIE IN ITS FOIL.

BAKE FOR 35-40 MINS (SHARERS), 20-25 mins (HANDHELDS) OR UNTIL GOLDEN BROWN AND PIPING HOT.

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Newsletter

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