THE BAKE TEAM AT WILLY'S PIES (MINUS SAF WHO HATES HER PHOTO TAKEN).
THESE LOT GET AMONGST IT FROM 4AM EVERY MORNING.
ON A GOOD DAY THEY BUILD AND BAKE ROUGHLY 2500 FRESH PIES BEFORE MIDDAY OFTEN READY TO DISPATCH IN THE AFTERNOON AND IN THE RUN UP TO CHRISTMAS WERE KNOCKING OUT 10,000 PIES A WEEK FROM OUR 900 SQFT ARCH IN LONDON FIELDS. NO MEAN FEAT.
THEY BAKE WITH REAL CARE AND SKILL TO ENSURE THAT EACH PIE IS UP TO SCRATCH BEFORE IT LEAVES US AND DESERVE A HUGE AMOUNT OF CREDIT FOR WHAT THEY DO EVERYDAY FROM OUR SHOE BOX OF A UNIT.
VIVA LA BAKE TEAM.
